4 liter water
10 grm jelly
2 cup sugar
200 ml evaporated milk (1 can)
420 grm coffeemate (medium pack)
flavor strawberry, milo, chocolate, jagung.. (use syrup flavor do not use essence)
Methods
- Dissolved jelly powder into water and heat to boil.
- Adjust to medium heat and add in sugar and mixwell until sugar dissolved.
- Add in coffeemate and evaporated milk. mixwell.
- Devide into portion and stir in flavor.
- refrigerate to harden before serving.